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Life Stories Uncategorized

The Fire Hall Breakfast Mom Took Back

Photo: Pexels

Shannon took the church kitchen key off my mother’s ring in front of nine women and said it like she was reading a weather report.

“Mabel, we’re going to run this like a business now.” It was a Wednesday night in late September, and the Ladies Aid had just finished the second verse of the closing hymn. Mom was still holding her hymnal against her chest with both hands.

She was seventy-one that fall. She had cooked the pheasant opener breakfast in that basement for thirty-five years, and she had never once been asked to turn in a key.

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Shannon had already worked the split ring open with her thumbnail. She held up the brass key, the one with the strip of red nail polish Mom had painted on it in 1990 so it wouldn’t get mixed up with the furnace room key.

“It’s just easier if the committee holds it,” Shannon said. “Insurance reasons.” Nobody said anything. Verna Lindquist looked at her shoes. Elsie Langley looked at the coffee urn like it might have an opinion.

Mom said, “Of course. That’s fine, Shannon.” That is how my mother says no to people. She says yes so quietly that they think it is a gift.

I was standing by the dish rack with a dish towel over my shoulder, because I drove Mom to Ladies Aid on Wednesdays. I am Abby Oakes. I was thirty-nine, and I kept the books at the Marlow Farmers Co-op elevator, where the scale tickets and the settlement sheets are my whole life from September to Thanksgiving.

Shannon Dahl is my husband’s older sister. She is forty-four, she has a nice laugh, and she runs a side business out of her kitchen called Dahl Events. Graduation parties, funeral lunches, a wedding or two a summer.

She had also been elected chair of the fellowship committee in April, by a show of hands at the council meeting. Mom had raised her hand with everyone else.

I found out later that nobody had told Mom what that vote meant. She thought it was about the new coffee maker.

On the drive home, Mom looked out at the cut cornfields going by the color of a paper sack.

“I don’t mind about the key,” she said.

“Mom.”

“I don’t. It’s a key.” Then she asked me whether I’d remembered to thaw the pork chops, and that was the end of it. For a week.

On the next page

The flyer The pheasant opener in South Dakota is the third Saturday of October.

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