Then I picked up a celery stick off the relish tray, because I didn’t know what else to do with my hands.
Nobody said anything for what felt like a full minute. The jukebox in the bar was playing something by Alabama. Somebody at the next table was ordering the walleye.
Wyatt stared at his plate. His ears had gone pink, the way they did when he was little and got called on in Sunday school.
Mark cleared his throat and kept studying the paneling.
Lisa didn’t say a word. But she was looking right at me, and she didn’t look away.
The waitress came back with her pad and asked if anybody wanted another round. Nobody answered her. She looked around the table, said she’d be back in a few minutes, and went off quick the way good waitresses do when they walk into something.
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Then the salads came, and the bread basket, and somehow we started eating.
I won’t pretend the rest of that meal was pleasant. It wasn’t. It was about forty minutes of the slowest prime rib I’ve ever had.
Curtis and Mark talked corn planting. Mark farms about four hundred acres outside Westby, and Curtis has been doing soil sampling and crop plans for half the farms in Vernon County for thirty years. On any other night they’d have talked till closing.
That night it was soil temperatures and seed prices and whether it was too wet to get in the field before May. Curtis gave short answers. He didn’t look at me once.
Hannah left the envelope where it was, next to her bread plate. Every so often her eyes went to it. Once she smoothed the corner of it with one finger, like she was checking it was real.
Lisa asked me about quilting. I think she was trying to give us all somewhere to stand. I told her about the double wedding ring pattern, how the curved pieces will make you cry the first few times, and she laughed and said her mother used to say the same thing about piecrust.
Wyatt barely talked. Once he caught my eye and gave me the smallest shake of his head, and I couldn’t tell if he meant don’t, or thank you, or both.
I was thinking about the drive home. Forty minutes of dark county road with a man I had been married to since I was twenty-three years old.
I wasn’t sorry I’d done it. But I want to be honest. I wasn’t proud of it either. I had embarrassed my husband in front of strangers who were about to be family. That is not nothing. That is not how I was raised.
But I kept seeing Wyatt’s face when his father said spoiled. And I kept thinking about who had sewn every quilt in that envelope.
When the plates were cleared, the waitress came back with coffee and a little tray of after-dinner mints, and then she set the check down in the middle of the table, face down on a little brown tray.